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room"},{"term":"garden"},{"term":"gola"},{"term":"guest post"},{"term":"happy new year"},{"term":"highlights"},{"term":"home stay"},{"term":"hot air balloon fiesta"},{"term":"hotel review"},{"term":"hotpot"},{"term":"ililikha artist village"},{"term":"ilocos norte"},{"term":"ilocos sur"},{"term":"india"},{"term":"instagram"},{"term":"introvert"},{"term":"kapitolyo"},{"term":"libis"},{"term":"life lately"},{"term":"lilac"},{"term":"maginhawa"},{"term":"manila eats"},{"term":"matcha"},{"term":"middle eastern"},{"term":"mt"},{"term":"mt. binicayan"},{"term":"mystery manila"},{"term":"national parks in india"},{"term":"niku-q"},{"term":"overnight bus"},{"term":"packing tips"},{"term":"packing tips and tricks"},{"term":"pampanga"},{"term":"pasig"},{"term":"photo"},{"term":"photo walk"},{"term":"random"},{"term":"review"},{"term":"rustic box"},{"term":"san mateo hot and cold spring"},{"term":"secret garden"},{"term":"serviced apartment"},{"term":"shabu shabu"},{"term":"shawarma"},{"term":"singlish cafe"},{"term":"smx convention"},{"term":"snacks \u0026 ladders"},{"term":"social media"},{"term":"south"},{"term":"squad"},{"term":"takami"},{"term":"traditional arts and ethnology centre"},{"term":"twitter"},{"term":"vigan"},{"term":"white beach"},{"term":"white water rafting"}],"title":{"type":"text","$t":"Living in the Moment"},"subtitle":{"type":"html","$t":""},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https:\/\/www.maayalegaspi.com\/feeds\/posts\/default"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/3760548448812987226\/posts\/default\/-\/Art+of+Tea+with+CBTL?alt=json-in-script\u0026max-results=6"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.maayalegaspi.com\/search\/label\/Art%20of%20Tea%20with%20CBTL"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"}],"author":[{"name":{"$t":"Maaya Legaspi"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10175924963575211047"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh3BjOMHg0AVmLcjpZy8qmbyHpgkPV4x4Q0ibrw3T2WG035M3C-LPhQaxlHgzbpRR2yKGPoJvWQ2gQNBv9HYgnKtPki7fFwSbKW7zU8zCn2kYWN8CUhjWNo9iCX6IHMgQ\/s220\/IMG_5916.JPG"}}],"generator":{"version":"7.00","uri":"http://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"1"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"6"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-3760548448812987226.post-6912745718174238048"},"published":{"$t":"2017-07-02T03:10:00.001+08:00"},"updated":{"$t":"2017-07-02T03:10:53.301+08:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Art of Tea with CBTL"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Coffee bean and tea leaf"},{"scheme":"http://www.blogger.com/atom/ns#","term":"events"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tea Appreciation"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Tea cupping"}],"title":{"type":"text","$t":"Tea Appreciation: Art of Tea with CBTL"},"content":{"type":"html","$t":"\u003Cdiv dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\"\u003E\n\u003Ccenter\u003E\n \u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/4.bp.blogspot.com\/-XXuTNdU9EBc\/WVfpKuAWMOI\/AAAAAAAARHQ\/DScr4opnFyMoRZ7-qMwgJCTQBFomxMW1wCLcBGAs\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B16.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"https:\/\/4.bp.blogspot.com\/-XXuTNdU9EBc\/WVfpKuAWMOI\/AAAAAAAARHQ\/DScr4opnFyMoRZ7-qMwgJCTQBFomxMW1wCLcBGAs\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B16.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: center;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nIf you know me personally, you know that I love drinking tea. I will not say that I'm not a coffee drinker but for me, tea can be my substitute to water. It helps me feel less bloated while being warm at the same time. What's nice with tea is you can partner it to almost any food. Whether you're having snacks or big meals. You can even choose among different teas which ones suit your palette.\u0026nbsp;\u003Ca name='more'\u003E\u003C\/a\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nMy love for tea materializes when I started dieting and eating clean way back in January 2015. I would often read that green tea helps reduce bloating and reduce belly fat. Well, I am not really sure about the facts but whatever it is, I am sure it has helped me in my journey to being healthy.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/3.bp.blogspot.com\/-Uybwm5TPRfo\/WVfpRgjQ6KI\/AAAAAAAARHU\/szrKLr7MtYY3j-mwgL-esUTW6PMMw7WrwCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B2.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"477\" data-original-width=\"1600\" height=\"190\" src=\"https:\/\/3.bp.blogspot.com\/-Uybwm5TPRfo\/WVfpRgjQ6KI\/AAAAAAAARHU\/szrKLr7MtYY3j-mwgL-esUTW6PMMw7WrwCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B2.jpg\" title=\"The whole group\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ci\u003E\u003Cspan style=\"font-size: x-small;\"\u003Epanorama shot of the whole workshop\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/3.bp.blogspot.com\/-10s3r-0ZtuE\/WVfpl3A6otI\/AAAAAAAARHo\/jz3nnKHuQnkIgQtCrXsgdgLOXll2QXhqwCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B6.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1427\" data-original-width=\"1600\" height=\"570\" src=\"https:\/\/3.bp.blogspot.com\/-10s3r-0ZtuE\/WVfpl3A6otI\/AAAAAAAARHo\/jz3nnKHuQnkIgQtCrXsgdgLOXll2QXhqwCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B6.jpg\" title=\"Different forms of tea\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ci\u003E\u003Cspan style=\"font-size: x-small;\"\u003ETop most: dried tea leaves, middle: the tea itself, bottom row: steeped tea leaves\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nAnd from that moment, whenever I go to coffee shops, I would look and try different tea because you know, coffee is only to meant to drink with no added calories as black and I don't like black coffee, it's just too much.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n During Sundays before, me and my father's routine was to have lunch then go to the nearby CBTL because that's where are the finest and wide choices of teas are! And that's how I came to love CBTL. I would experiment and try out different teas from their offerings and came to love pomegranate blueberry. There are times I would order Moroccan Mint and Apricot Ceylon but my default would always be pomegranate blueberry.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/1.bp.blogspot.com\/-QhMOsNz9RKA\/WVfotEtVU7I\/AAAAAAAARG4\/y4b2NG7LBbIaMWfpsjnfbW14Fb7rC_fQACEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B1.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"640\" src=\"https:\/\/1.bp.blogspot.com\/-QhMOsNz9RKA\/WVfotEtVU7I\/AAAAAAAARG4\/y4b2NG7LBbIaMWfpsjnfbW14Fb7rC_fQACEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B1.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/1.bp.blogspot.com\/-LZbpISE9A4g\/WVfpUKgdwZI\/AAAAAAAARHY\/JvbpMBe4lAgKqqV1hLJt-2wAIZ1l4JGLgCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B4.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"640\" src=\"https:\/\/1.bp.blogspot.com\/-LZbpISE9A4g\/WVfpUKgdwZI\/AAAAAAAARHY\/JvbpMBe4lAgKqqV1hLJt-2wAIZ1l4JGLgCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B4.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n So being the tea drinker that I am.. Coffeebean and Tea Leaf's Facebook page announced that there will be an Art of Tea workshop for free and you can even bring 1 friend! The mechanics are just to share the Facebook post and explain why you want to join the workshop. I saw the ad on last day of sharing the post so it must really be meant to be. haha! I knew I just needed to join.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n Fast forward, I was chosen. Yup, I was able to attend the workshop! My boyfriend was also supposed to be in the list of participants but there are some misunderstandings on my part. Nevertheless, he was in the venue as well and he was able to take photos. #CertifiedInstagramBoyfriend. Looool\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/3.bp.blogspot.com\/-7yENcmAmcxo\/WVfpXet2IlI\/AAAAAAAARHc\/jABZPMYNZPACAKeTP_jwDPpQQWBJFPQRgCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B3.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"https:\/\/3.bp.blogspot.com\/-7yENcmAmcxo\/WVfpXet2IlI\/AAAAAAAARHc\/jABZPMYNZPACAKeTP_jwDPpQQWBJFPQRgCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B3.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/1.bp.blogspot.com\/-FxxwUXtdTnI\/WVfpIQabQZI\/AAAAAAAARHM\/kaX1ovoY-Kk7iz6Mi1GA5Kb7nV8-5gpggCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B15.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"640\" src=\"https:\/\/1.bp.blogspot.com\/-FxxwUXtdTnI\/WVfpIQabQZI\/AAAAAAAARHM\/kaX1ovoY-Kk7iz6Mi1GA5Kb7nV8-5gpggCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B15.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nBTW, the workshop was held at the Coffee Bean and Tea Leaf Vertis North branch. It was a new Ayala mall between Landmark and Quezon Ave., most of the shops are not yet open so the CBTL there was also not yet crowded. I love how cozy the ambiance is. Well actually, every CBTL branch have this homey and cozy feel that's why I always prefer it over any other coffee shops when I need to you know, blog or do something online.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n If you are a tea enthusiast like me, you will definitely learn a lot from this workshop! The process on how each tea leaf came into your cup is just one delicate process! Really. Every process is meticulous.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/4.bp.blogspot.com\/-NuNm46wz1ZU\/WVfphNL1GnI\/AAAAAAAARHg\/sYIbV52yHCcVdgBrehi5MFNOjRvS5gZugCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B5.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"1222\" data-original-width=\"1600\" height=\"488\" src=\"https:\/\/4.bp.blogspot.com\/-NuNm46wz1ZU\/WVfphNL1GnI\/AAAAAAAARHg\/sYIbV52yHCcVdgBrehi5MFNOjRvS5gZugCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B5.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ci\u003E\u003Cspan style=\"font-size: x-small;\"\u003EThe process of filtering the tea leaves\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/4.bp.blogspot.com\/-NDFoiDbklYA\/WVfozGN-Q5I\/AAAAAAAARG8\/SLCWsHlXVqAlgAs19Sz3J4KiMBMO20mxQCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B11.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"https:\/\/4.bp.blogspot.com\/-NDFoiDbklYA\/WVfozGN-Q5I\/AAAAAAAARG8\/SLCWsHlXVqAlgAs19Sz3J4KiMBMO20mxQCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B11.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003C\/center\u003E\n\u003Ccenter\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cb\u003E\u003Cspan style=\"font-size: large;\"\u003EI will not spoil much about the workshop but here are some takeaways and tidbits of information I got:\u003C\/span\u003E\u003C\/b\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n 1. There are 5 steps in the process of harvesting the best tea leaf and bud. Plucking, Withering, Oxidation, Rolling and Drying, \u0026nbsp;And did you know only females are allowed to pluck for CBTL's tea leaves? It is to ensure that the leaves will not be crush by the gentle touch of the female pluckers.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n 2. Everything is handmade. Even the tin can where the tea bags are placed, the stickers outside was done by manual labor.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n 3. Ever heard of steeping time? I don't believe in that before. I just usually leave the tea bag in the hot water for as long as I am drinking it. Turns out, steeping time should be followed to avoid altering the taste of the tea to enjoy the best flavor it has. Leaving the tea bag for so long will make the tea tastes bitter.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/2.bp.blogspot.com\/-UOuASQArDdA\/WVfphwTiTsI\/AAAAAAAARHk\/wLUEG0s8PigdVN3cbZf7oBMlS30hdQXRgCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B7.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1046\" data-original-width=\"1600\" height=\"418\" src=\"https:\/\/2.bp.blogspot.com\/-UOuASQArDdA\/WVfphwTiTsI\/AAAAAAAARHk\/wLUEG0s8PigdVN3cbZf7oBMlS30hdQXRgCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B7.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/4.bp.blogspot.com\/--RMIFlNE9nw\/WVfpxV7a7LI\/AAAAAAAARHw\/T_NNa3rEGNAIppOVeXg1LhVEjCo4aXJSgCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B8.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"https:\/\/4.bp.blogspot.com\/--RMIFlNE9nw\/WVfpxV7a7LI\/AAAAAAAARHw\/T_NNa3rEGNAIppOVeXg1LhVEjCo4aXJSgCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B8.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ci\u003E\u003Cspan style=\"font-size: x-small;\"\u003ETime to taste the tea\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n 4. CBTL uses nylon in a triangular shape to house the tea bags. This ensures all the flavor will be in the cup and it allows space for the tea leaves to unfurl or extend to release flavoring. Some tea bags we see are thin sheets of paper but did you know that since paper is highly water absorbing, this causes the flavor to get filtered inside in the teabag instead of being released into the water? Now I know!\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n 5. And of course, my main reason why I wanted to see this workshop, the different health benefits of tea. There's just many you really have to drink once in a while.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n Aside from all the information we digested, we also had tea cupping. They let us first smell the aroma, taste the tea leaves while it is dry, yup you can eat it too, then we pour in hot water and let it steep before we taste it. The tea tasting comes in 3 parts. First one is the different Green teas.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n They let us try Genmaicha, Moroccan Mint, and Lung Ching Dragonwell. This is my first time to try genmaicha and lung ching dragonwell. Above all there, Genmaicha is my top pick. It reminds me of the sesame tea I tried in some Japanese restaurant. There's a roasted taste in the flavor.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/2.bp.blogspot.com\/-r6MHgQAA7ok\/WVfo44dohBI\/AAAAAAAARHA\/E6aulsuP6gIUBk_OoAlF4s8YiCgCfL-NgCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B12.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"640\" src=\"https:\/\/2.bp.blogspot.com\/-r6MHgQAA7ok\/WVfo44dohBI\/AAAAAAAARHA\/E6aulsuP6gIUBk_OoAlF4s8YiCgCfL-NgCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B12.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/2.bp.blogspot.com\/-aw0tvk5Yq58\/WVfpv0GakgI\/AAAAAAAARHs\/D8xFCUNPhlwslRZxVxbFyc0MUoJAw-8iQCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B9.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg border=\"0\" data-original-height=\"1281\" data-original-width=\"1600\" height=\"512\" src=\"https:\/\/2.bp.blogspot.com\/-aw0tvk5Yq58\/WVfpv0GakgI\/AAAAAAAARHs\/D8xFCUNPhlwslRZxVxbFyc0MUoJAw-8iQCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B9.jpg\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nNext batch of teas are black teas. They let us tried Chai, Earl Grey, and Apricot Ceylon. Can you guess which one I loved the most? \u0026nbsp;Yup, Chai tea. I love the cinnamon -ish smell and how sweet and flavorful it can be.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nMy recent discovery, chai tea latte, is actually one of my favorite drinks already! I've tried Apricot Ceylon before and it also has a good aroma. While for earl grey, if you have a friend who's not a tea drinker, this is the best tea you can give as this, as they say, is the basic tea. I'm not a fan of it though.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/1.bp.blogspot.com\/-cbXaU93ZtNc\/WVfoss4AcoI\/AAAAAAAARG0\/hL8ftH_-g_wYg634VkAZl4TDE-gnK66GgCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B10.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1600\" height=\"640\" src=\"https:\/\/1.bp.blogspot.com\/-cbXaU93ZtNc\/WVfoss4AcoI\/AAAAAAAARG0\/hL8ftH_-g_wYg634VkAZl4TDE-gnK66GgCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B10.jpg\" title=\"Earl grey dried tea leaves\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ci\u003E\u003Cspan style=\"font-size: x-small;\"\u003EEarl grey dried tea leaves\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Cbr \/\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/2.bp.blogspot.com\/-Bxut96BjPJc\/WVfo5plxIMI\/AAAAAAAARHE\/1rKjZJjASvcisRYjZhKZrnJ1RdUdr09TQCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B13.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"https:\/\/2.bp.blogspot.com\/-Bxut96BjPJc\/WVfo5plxIMI\/AAAAAAAARHE\/1rKjZJjASvcisRYjZhKZrnJ1RdUdr09TQCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B13.jpg\" title=\"Herbal infusion teas of CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ci\u003E\u003Cspan style=\"font-size: x-small;\"\u003EHerbal infusion teas\u003C\/span\u003E\u003C\/i\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nLast, but not the least... Herbal infusion teas. We tried Ginseng Peppermint, African Sunrise, and Lemon Chamomile. I'm not a fan of anything that has chamomile. I don't like the smell, it smells like medicine. While for African sunrise, it has a fruity flavor, there's a small hint of berries in the smell.\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n I enjoyed the whole process of tea cupping. Feels like we're hardcore tea drinkers. Haha! This workshop opened me into different tea flavors aside from the usual I always order. I am now a big fan of Genmaicha!\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/3.bp.blogspot.com\/-BpHgY9Rqi58\/WVfp0QdX13I\/AAAAAAAARH0\/QJyyydnOOK4MzfbTwovOPJzpg3YmoSekQCEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"854\" data-original-width=\"1600\" height=\"340\" src=\"https:\/\/3.bp.blogspot.com\/-BpHgY9Rqi58\/WVfp0QdX13I\/AAAAAAAARH0\/QJyyydnOOK4MzfbTwovOPJzpg3YmoSekQCEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Cbr \/\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n CBTL also has Oolong tea but they are not serving it here in the Manila.. hopefully they serve more teas soon.\u0026nbsp;\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n It was a workshop full of learning. It was also fun discovering and learning teas with people who also have the same love for tea as I am. Thanks, CBTL!\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n \u003C\/center\u003E\n\u003Cdiv class=\"separator\" style=\"clear: both; text-align: center;\"\u003E\n\u003Ca href=\"https:\/\/2.bp.blogspot.com\/-Z8rSdoeUeNs\/WVfpChH_sgI\/AAAAAAAARHI\/uedn7mw4Uj4lOdg31h_SAkscqFP2fiblACEwYBhgL\/s1600\/CBTL%2B-%2BArt%2Bof%2BTea%2B14.jpg\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"\u003E\u003Cimg alt=\"Art of Tea with CBTL\" border=\"0\" data-original-height=\"1200\" data-original-width=\"1600\" height=\"480\" src=\"https:\/\/2.bp.blogspot.com\/-Z8rSdoeUeNs\/WVfpChH_sgI\/AAAAAAAARHI\/uedn7mw4Uj4lOdg31h_SAkscqFP2fiblACEwYBhgL\/s640\/CBTL%2B-%2BArt%2Bof%2BTea%2B14.jpg\" title=\"Art of Tea with CBTL\" width=\"640\" \/\u003E\u003C\/a\u003E\u003C\/div\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\u003C\/center\u003E\n\u003Ccenter style=\"text-align: justify;\"\u003E\nOh, and if you want to experience this workshop, they still have other schedules. Just check their Facebook page. :)\u003C\/center\u003E\n\u003Cdiv style=\"text-align: justify;\"\u003E\n\u003Cbr \/\u003E\n\u003Cbr \/\u003E\n\u003Cbr \/\u003E\u003C\/div\u003E\n\u003C\/center\u003E\n\u003Ccenter\u003E\n \u003C\/center\u003E\n\u003Ccenter\u003E\n \u003C\/center\u003E\n\u003Ccenter\u003E\n \u003Cimg alt=\"Living in the Moment - www.maayalegaspi.com\" src=\"http:\/\/i65.tinypic.com\/veyq90.jpg\" title=\"Art of Tea with CBTL\" \/\u003E\u003C\/center\u003E\n\u003C\/div\u003E\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.maayalegaspi.com\/feeds\/6912745718174238048\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.maayalegaspi.com\/2017\/07\/tea-appreciation-art-of-tea-with-cbtl.html#comment-form","title":"1 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/3760548448812987226\/posts\/default\/6912745718174238048"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/3760548448812987226\/posts\/default\/6912745718174238048"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.maayalegaspi.com\/2017\/07\/tea-appreciation-art-of-tea-with-cbtl.html","title":"Tea Appreciation: Art of Tea with CBTL"}],"author":[{"name":{"$t":"Maaya Legaspi"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/10175924963575211047"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/blogger.googleusercontent.com\/img\/b\/R29vZ2xl\/AVvXsEh3BjOMHg0AVmLcjpZy8qmbyHpgkPV4x4Q0ibrw3T2WG035M3C-LPhQaxlHgzbpRR2yKGPoJvWQ2gQNBv9HYgnKtPki7fFwSbKW7zU8zCn2kYWN8CUhjWNo9iCX6IHMgQ\/s220\/IMG_5916.JPG"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/4.bp.blogspot.com\/-XXuTNdU9EBc\/WVfpKuAWMOI\/AAAAAAAARHQ\/DScr4opnFyMoRZ7-qMwgJCTQBFomxMW1wCLcBGAs\/s72-c\/CBTL%2B-%2BArt%2Bof%2BTea%2B16.jpg","height":"72","width":"72"},"thr$total":{"$t":"1"},"georss$featurename":{"$t":"Quezon Ave, Quezon City, Metro Manila, Philippines"},"georss$point":{"$t":"14.6351757 121.02317640000001"},"georss$box":{"$t":"14.604448699999999 120.98283590000001 14.6659027 121.06351690000001"}}]}});